Applesauce is one of the easiest things you can make homemade. It is so much better than anything you can buy at the store. It’s not only fresh, you know exactly what you put into it. No preservatives, no additives, just applesauce.


Today’s recipe comes to you courtesy of James, who brought over a bushel of gala apples. What to do? Apple pie filling is a must. I’ll decide what to do with the other 2/3 bushel later…