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These no-bake Chocolate Peanut Butter Balls are the BEST thing ever! They are one of my family's most requested snacks. 
Course: Dessert
Author: Debbie


  • 3 cups Rice Krispies Cereal
  • 16 ounces powdered sugar
  • 2 cups peanut butter
  • 1 stick butter
  • 2 8 oz packages semi-sweet chocolate chips


  • In a large bowl, mix the cereal and powdered sugar.
  • Melt the peanut butter and butter in a saucepan over medium-low heat, stirring frequently.
  • Pour the peanut butter over the cereal and combine thoroughly.
  • Form into one-inch balls and place on a large baking sheet. Refrigerate for 2 hours.
  • Melt the chocolate in a double boiler over low heat, stirring constantly.
  • Place the peanut butter balls into the chocolate, a few at a time, turning to coat evenly. Place on a large baking sheet lined with parchment paper. Refrigerate for one hour until the chocolate is hardened.