We love soups and stews in the fall and winter. It’s so easy to put everything in a pot and let it cook. This recipe is a family favorite.
The Mister has been doing research on some of his health issues recently. One thing that kept creeping up was a zinc deficiency. We aren’t sure that’s the problem, but did find that seafood is high in zinc. TADA! A recipe is born 🙂
It’s beginning to feel like autumn here. The temperature this morning was 47 degrees. Fall and cooler temps just beg for a comforting bowl of soup.
Does your family go through times where they crave certain ethnic foods? Can’t get enough of them? That’s what we are currently experiencing. Our youngest is craving Asian food, which works well with a gluten free diet. I found rice vermicelli at the international market, so her request was for an Asian soup.
Before I get to the recipe for a homemade onion soup mix, I’ll show you a few other things I did with this mountain of onions I have.