This recipe for Sweet Corn Pie reminds me of summers in the south. My mom and aunt would always help a neighbor freeze bushels and bushels of fresh corn. It’s too bad they didn’t have this recipe because I’m sure they would have made it often. Corn is such a versatile vegetable. There are numerous…
I’ve never made it a secret that my favorite food EVER is potatoes! This recipe for Irish Colcannon Potatoes is absolutely delicious and should be on everyone’s St. Patrick’s Day menu. But don’t stop there! Serve it any time of year with sandwiches, bbq, fried chicken…it’s THAT good! Colcannon is a traditional Irish side dish…
This Instant Pot Beef Stew recipe is perfect for cold and rainy days or any day for that matter. Packed with vegetables, red wine, and herbs, it’s a delicious one-pot meal. A traditional beef stew needs to simmer for 2-3 hours in order for the meat to become fork tender. With an Instant Pot, you…
Tender, moist, delicious, these Asian Meatballs are wonderful served over rice or mashed potatoes as a main dish. They can also be skewered and served as an appetizer. Either way, you will want to try these gluten-free meatballs that can be ready in 30 minutes. I used ground pork for this recipe but you could…
I may be late to the Crack Chicken craze but I have arrived! This recipe is delicious and so simple to prepare in the Instant Pot. If you are looking for a chicken recipe that is packed with flavor and can be served in different ways, this is it. I served it on toasted buns…
